Creepy Cupcakes Class

Creepy Cupcakes for Kids 

 

Decorate spooky cupcakes as a spider, a jack o’-lantern or a monster with buttercream icing in this Halloween themed class. You’ll learn how to make these creepy Halloween creatures using easy decorating techniques, such as leaves, pullout dots and wavy lines.

One-session, 2 hour class; recommended for kids aged 8-12. Students aged 8-10 may need the assistance of a parent.

Tuition: $15.00 plus supplies

 

 

Student Supply List

 

Required:

• 12in. Disposable Decorating Gags (2104-358)
• Decorating Tips: Qty2- #12 Round Tip (418-12), #3 Round Tip (418-2), #352 Leaf Tip(418-352)
• 4-Standard Couplers (418-47306)
• Icing colors: Black,Orange, Leaf Green, Brown (Optional if Chocolate Icing is not used)
• White Ready-To-Use Decorator Icing - 1lb Can (710-118) 
• Chocolate Ready-To-Use Decorator Icing - 1lb. Can (710-119)
• Candy Eyeballs ( 710-0017)

Needed from Kitchen & Other:

• 6- Un-iced cupcakes ( 2Tinted Batter Green, 2 Orange and 2 Brown, separately or use chocolate batter for brown).  Add icing color to cupcake batter before baking to get colored cupcakes.
• Candy Corn
• Chocolate/Black Shoestring Licorice
• Scissors
• Toothpicks
• Waxed or Parchment paper
• Tape
• Small bottle of water (squeeze bottle recommended)
• Small spatula for mixing icing
• Disposable Cloth or paper towels
• Zip-close gallon plastic bag for cleanup
• Disposable cups or bowls for mixing icing
• 24in.x 24in. table cover (such as a folded bath towel)
• Container to transport Cupcakes